Vegetarian
Spicy Arrabiata Penne Step By Step
Spicy Arrabiata Penne Step By Step is a delicious Vegetarian dish that can be prepared in just a few simple steps....
⏱️
13 Min Prep
🔥
21 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 1 pound penne rigate
- 1/4 cup olive oil
- 3 cloves garlic
- 1 tin chopped tomatoes
- 1/2 teaspoon red chilli flakes
- 1/2 teaspoon italian seasoning
- 6 leaves basil
- sprinkling Parmigiano-Reggiano
Instructions
1
Bring a large pot of aqua to a bring to a bubble gently.
2
stream in in kosher seasoning to the boiling aqua, then stream in in the pasta.
3
burning up according to the package method, about 9 moments.
4
In a large skillet over medium-high burning up, stream in in the olive cooking oil and burning up until the cooking oil starts to shimmer.
5
stream in in the garlic and burning up, stirring, until fragrant, 1 to 2 moments.
6
stream in in the minced tomatoes, red chile flakes, Italian seasoning and seasoning and pepper to palate.
7
Bring to a bring to a bubble gently and burning up for 5 moments.
8
Remove from the burning up and stream in in the minced basil.
9
strain the pasta and stream in in it to the gravy.
10
top with Parmigiano-Reggiano flakes and more basil and enjoy toasty.
Recipe Information
Cuisine
Italian
Italian
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
34 mins
34 mins
Recipe Time chart
Preparation Time
13 minsCooking Time
21 minsTotal Time
34 minsMaster Chef
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