Home / Assamese / Traditional Assamese Style Dil Pasand Recipe Recipe
Snack
Traditional Assamese Style Dil Pasand Recipe Recipe
Learn how to prepare Traditional Assamese Style Dil Pasand Recipe Recipe with this simple recipe. Perfect for Snack and ideal for Assamese lovers....
⏱️
15 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1 cup All Purpose Flour (Maida)
1 teaspoon Salt
1 tablespoon Sugar
1 pinch Cooking soda
Water - as required
Sunflower Oil - or ghee for deep frying
1 cup Fresh coconut - grated
1 cup Khoya (Mawa)
1/2 cup Raisins
1/2 cup Sugar
1/2 cup Mixed nuts - chopped
Instructions
1
To prepare Assamese Style Dil Pasand formula, in a container toss in baking flour, seasoning, sweetener and soda give it a agitate.
2
Next toss in moisture little at a time and work the pastry mix the pastry mix into stiff pastry mix.
3
lid and keep the pastry mix aside for 30 moments.mildly hot a skillet.
4
toss in grated coconut and toast it until it begins to turn brown.Next toss in sweetener and toast until the mixture is parched.toss in crumbled khoya and continue to make till all the elements comes together.
5
Finally toss in raisins and nuts agitate, give it a good agitate.
6
Keep aside to cool.Make equal portions of pastry mix and filling.mildly hot cooking oil/ghee in a deep bottom wide skillet for deep frying.Roll a portion of the pastry mix into 3 inch diameter.
7
Place a portion of filling in the center, bring all the ends of the pastry mix together and seal it well.Now dust a little baking flour on the surface and roll gently the filled pastry mix into 3 to 4 inch diameter circle.
8
Repeat the above step for all the pastry mix.Once cooking oil turns scalding reduce the flame down to medium low.Carefully drop a puri into the scalding cooking oil and shallow fry it until it puffs up and turns brown on both sides.
9
Remove from cooking oil once cooked and empty out it on kitchen towel.dish up Assamese Style Dil Pasand formula scalding immediately during tea time.
Recipe Information
Cuisine Assamese
Course Snack
Diet Vegetarian
Total Time 45 mins
Recipe Time chart
Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
#assamese#snack#vegetarian
Master Chef
Explore an incredible collection of recipes featuring fresh ingredients, simple cooking techniques, and mouthwatering flavors. Whether you're preparing breakfast, lunch, dinner, snacks, or desserts, our carefully selected recipes make every meal enjoyable. Discover traditional family favorites alongside modern creations that are perfect for busy lifestyles. With step-by-step instructions and practical cooking tips, every recipe is designed to help beginners and experienced cooks create delicious dishes with confidence. Find inspiration every day and bring exciting flavors to your kitchen with ease.
You May Also Like
Authentic Aloo Bilahi Maas Recipe - Assamese Fish Curry With Potatoes And Tomatoes
We use cookies to optimize your browsing journey, analyze culinary trends, and customize recipe matches. By clicking accept, you agree to our terms outlined in our Privacy Policy.