Home / Syrian / Traditional Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil) Recipe
Vegan
Traditional Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil) Recipe
Learn how to prepare Traditional Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil) Recipe with this simple recipe. Perfect for Vegan and ideal for Syrian lovers....
⏱️
19 Min Prep
🔥
26 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
16 ounces Green Beans
1/4 cup Olive Oil
Dash Salt
1 clove Garlic
1/4 cup Cilantro
Instructions
1
Place the green beans into a large pot, and splash with olive coat.
2
seasoning with table salt to essence, and put the lid on the pot.
3
prepare over medium-high scalding up, stirring occasionally, until beans are cooked to your desired doneness.
4
Syrians like it cooked until the green beans are turning brownish in color.
5
The idea is not to saute them, but to let them steam in the moisture released by the ice crystals.
6
mix in cilantro and garlic to the beans, and continue to prepare just until the cilantro has started to wilt.
7
Eat as a main course by scooping up with mildly hot pita bread or enjoy as a side dish.
Recipe Information
Cuisine Syrian
Course Vegan
Diet Vegetarian
Total Time 45 mins
Recipe Time chart
Preparation Time
19 mins
Cooking Time
26 mins
Total Time
45 mins
#syrian#vegan#vegetarian
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