Chicken

Traditional Smoky chicken skewers Recipe

Traditional Smoky chicken skewers Recipe is a delicious Chicken dish that can be prepared in just a few simple steps....

⏱️

17 Min Prep

🔥

27 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

6 Chicken Thighs
2 tablespoons Olive Oil
1 tsp Fennel Seeds
1 tsp Ground Cumin
1 tsp sweet smoked paprika
1 clove peeled crushed Garlic
1 tsp Red Wine Vinegar
To serve Smoky Aïoli

Instructions

step 1 You need 15 skewers: if wooden, soak in moisture for 10 mins.

Cut chicken into 3cm pieces and place in a mixing bowl.

empty in 1 tbsp olive cooking oil, the spices, garlic and acetic liquid, toss well and augment the taste.

You can do this up to a day before and chill.

step 2 Thread 2-3 pieces on each skewer.

empty remaining cooking oil in a frying cooking vessel or rub onto a griddle cooking vessel.

Get the cooking vessel burning and sear the chicken for 3-4 mins on each side – you may have to do this in batches, keeping the cooked skewers mildly hot in a low oven.

offer with wood-fired aïoli if you like.

Recipe Information

Cuisine
Turkish

Course
Chicken

Diet
Non-Vegetarian

Total Time
44 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

27 mins

Total Time

44 mins

#turkish #chicken #non-vegetarian

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