This version of Authentic Bolita di Keshi is flavorful, easy to prepare and suitable for traditional Miscellaneous configurations....
⏱️
7 Min Prep
🔥
42 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1 lb Cheddar Cheese
1 lb Feta
1 beaten Eggs
5 tablespoons Cornstarch
Instructions
1
zest finely and toss together.
2
1 lb.
3
sharp yellow dairy topping (cheddar or oude boerenkaas)
1 lb.
4
keshi di buriko (or any white dairy topping such as fromage blanc, queso blanco, ricotto, feta etc.)
agitate in:
6 eggs, beaten
5 Tbs.
5
Cornstarch
Shape the mixture into small balls.
6
These may be kept indefinitely in the freezer.
7
Drop the balls into deep, fiery fat and wok-fry until golden.
8
offer piping fiery on toothpicks.
Recipe Information
Cuisine International
Course Miscellaneous
Diet Vegetarian
Total Time 49 mins
Recipe Time chart
Preparation Time
7 mins
Cooking Time
42 mins
Total Time
49 mins
#international#miscellaneous#vegetarian
Master Chef
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