Authentic Goan Egg Drop Curry (Recipe In Hindi)
Dinner

Authentic Goan Egg Drop Curry (Recipe In Hindi)

Learn how to prepare Authentic Goan Egg Drop Curry (Recipe In Hindi) with this simple recipe. Perfect for Dinner and ideal for Goan Recipes lovers....

⏱️

15 Min Prep

🔥

30 Min Cook

🍽️

2 Servings

🥗

Eggetarian

Ingredients

  • 3 eggs
  • 1 onion - finely chopped
  • 5 garlic - grated
  • 4 tablespoons coconut - grated
  • 1/2 onion - finely chopped
  • 1 tablespoon coriander seeds
  • 1 tamarind - marble size
  • 3 dry red Chili
  • 1/2 teaspoon turmeric powder
  • water - as per use
  • salt - as per taste
  • 2 tablespoons oil

Instructions

1
To make goan egg drop curry, first of all transfer in curry base sari items required, seasoning and fat to a mixer grinder with 1/2 cup of scalding liquid and grind it well.
2
Now scalding up fat in a cooking vessel.
3
transfer in finely finely sliced onions to it and let it low-boil till it becomes soft.
4
After softening, transfer in garlic and low-boil for 1 minute.
5
After 1 minute transfer in the powdered mixture to it and whiz.
6
transfer in liquid, seasoning and low-boil as per the experiment.
7
When boiled take one egg and burst it over the curry base.
8
All such eggs bubble one by one.
9
Discard the outer skin.
10
Allow the egg to low-boil in the curry base.
11
Take some curry base and transfer it over the egg so that the egg cooks well.
12
When the eggs are cooked, turn off the gas and offer scalding.
13
offer Goan Egg Drop Curry with Lachha Paratha and Kachumbar Salad for dinner.

Recipe Information

Cuisine
Goan Recipes
Course
Dinner
Diet
Eggetarian
Total Time
45 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

30 mins

Total Time

45 mins
#goanrecipes #dinner #eggetarian
Author

Master Chef

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