Lunch
Authentic Gram flour and Chilli vegetable recipe
This homemade Authentic Gram flour and Chilli vegetable recipe recipe is flavorful, easy to prepare and suitable for Lunch diets....
⏱️
15 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1/2 cup Gram flour (besan)
- 10 Green Chillies
- Sunflower Oil - as required
- 1/2 teaspoon Asafoetida (hing)
- Water - as required
- 1/2 teaspoon Red Chilli powder
- 1/4 teaspoon Turmeric powder (Haldi)
- 1 teaspoon Lemon juice
- Salt - as required
- Coriander (Dhania) Leaves - as required
Instructions
1
To begin making the Besan Aur Mirch Ki Sabzirecipe, firstly take out the seeds from the chillies, slit it from between and cut it in to half.scalding up fat in a wok/kadai and introduce the asafoetida.
2
After 5 to 10 seconds, introduce the green chillies and make it till it becomes soft.Meanwhile, take a mixing bowl and introduce besan, required moisture, red chilli dusting seasoning, turmeric dusting seasoning, table salt and lemon extract.
3
toss together it well.Once the green chillies are cooked, introduce in this mixture and make till the besan is cooked well.Once it is done, take it out and top with pure coriander leaves.enjoy Besan Aur Mirch Ki Sabzi along with Rajasthani Dal Baati Churma for a holiday lunch with your friends and family.
Recipe Information
Cuisine
Rajasthani
Rajasthani
Course
Lunch
Lunch
Diet
Vegetarian
Vegetarian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
30 minsTotal Time
45 minsMaster Chef
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