Appetizer
Authentic Greek Style Spinach Spanakopita Recipe
This homemade Authentic Greek Style Spinach Spanakopita Recipe recipe is flavorful, easy to prepare and suitable for Appetizer diets....
⏱️
10 Min Prep
🔥
60 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 cup Spinach Leaves (Palak) - washed
- 1 cup Paneer (Homemade Cottage Cheese) - grated
- 2 Onions - sliced
- 3 cloves Garlic - grated
- 1 teaspoon Fresh Thyme leaves
- 1 teaspoon Dried oregano
- 1 cup All Purpose Flour (Maida)
- 1/2 cup Butter
- Salt - to taste
Instructions
1
We begin making the Greek Style Spinach Spanakopita by kneading the pastry mix for phyllo pastry, swirl around it along with liquid and shape it into a soft pastry mix.Then to make the pie filling, bring to temperature a skillet, empty in margarine, sauté garlic and onions till it is golden brown.
2
In the mean while pre bring to temperature the oven at 180 degree Celsius for 10 moments.Then empty in the spinach and crumbled paneer and sauté till it is cooked, seasoning it with table salt, thyme, oregano.
3
prepare till is combined well.Roll out the phyllo pastry mix to very thin, place it on the pie mold and trim off the extra pastry mix from the edges, using a fork prick three times and toast it in the oven 5 moments.In the mean while with the remaining pastry mix, roll into a book fold for around 3 times and then finally roll it very thinly.Then empty in the filling into the pie shell after it is baked, empty in the remaining rolled out pastry mix on top of the pie and seal it.
4
toast the pie for about 45 moments till it is golden brown.
5
You can glaze it with honey just before 5 moments of baking to give it a golden texture.dish up the Greek-Style Spinach Spanakopita method as a party Appetizer along with hearty Polenta and Herbed Vegetables In Roasted Bell Pepper condiment dip.
Recipe Information
Cuisine
Greek
Greek
Course
Appetizer
Appetizer
Diet
Vegetarian
Vegetarian
Total Time
70 mins
70 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
60 minsTotal Time
70 minsMaster Chef
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