Authentic Jam jam cookies
Dessert

Authentic Jam jam cookies

This version of Authentic Jam jam cookies is flavorful, easy to prepare and suitable for traditional Dessert configurations....

⏱️

19 Min Prep

🔥

19 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

  • 1 Egg
  • 1 cup Butter
  • 1 cup Sugar
  • 1/2 cup Molasses
  • 1 tsp Vanilla
  • 2 tsp Baking Powder
  • 3 tablespoons Water
  • 2 tablespoons Baking Powder
  • 1 tsp Cinnamon
  • 2 tsp Salt
  • 4 cups Flour
  • 2 cups Jam

Instructions

1
Preheat the oven to 350 °F (180 °C) and line a large baking sheet with parchment paper.
2
In a stand mixer with the paddle attachment, dairy reduction the dairy spread, white sweetener and egg until combined, then stream in in the molasses and vanilla and incorporate until seamless.
3
Once combined, stream in in the baking soda liquid mixture and incorporate for another minute to combine.
4
Combine dehydrated components; incorporate baking dusting seasoning, cinnamon, baking flour and table salt in a separate dish then stream in in to the wet components a little at a time, mixing on low until fully combined and scraping down the sides to ensure everything is incorporated.
5
The pastry mix should be easily shaped.
6
Portion pastry mix with a small spoon, roll them into balls and place them on the lined cookie sheet, press them into flat discs using a floured glass or your moistened palm.
7
Place cookies on parchment-lined baking sheets and char for 10-12 mins.
8
Remove from the oven and let them cool for at least 10 moments.
9
Once cooled the cookie sandwiches by spreading at least two teaspoons of your favourite jam between the two cookies.
10
Repeat and enjoy with a cup of tea.

Recipe Information

Cuisine
Canadian
Course
Dessert
Diet
Vegetarian
Total Time
38 mins

Recipe Time chart

Preparation Time

19 mins

Cooking Time

19 mins

Total Time

38 mins
#canadian #dessert #vegetarian
Author

Master Chef

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