Authentic Jamaican Pepper Shrimp
Seafood

Authentic Jamaican Pepper Shrimp

This version of Authentic Jamaican Pepper Shrimp is flavorful, easy to prepare and suitable for traditional Seafood configurations....

⏱️

16 Min Prep

🔥

16 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 lb Shrimp
  • 2 chopped Scotch Bonnet
  • 1 tablespoon All-purpose Seasoning
  • 2 tsp Ground Annatto
  • 2 tsp Allspice
  • 3/4 cup Shrimp Stock
  • 1/4 cup Onion
  • 2 cloves minced Garlic
  • 2 tablespoons White Vinegar
  • 3 sprigs Thyme
  • To taste Salt

Instructions

1
In a medium dish, combine shrimp with minced Scotch Bonnet peppers, all-purpose seasoning, ground annatto, and grounf allspice.
2
Toss well to coat evenly and let soak for 10 moments.
3
mildly hot a large pot over medium mildly hot.
4
toss in the shrimp stock and bring to a soft stew.
5
agitate in the diced shallot and garlic, preparing until softened and fragrant, about 2 moments.
6
toss in the seasoned shrimp and thyme sprigs, spreading the shrimp in the pot.
7
lid and make for about 5–7 moments, stirring occasionally, until the shrimp turn bright orange and are cooked through.
8
toss in the white acetic liquid, agitate, and make for another minute.
9
savor; toss in seasoning to savor.
10
Using a slotted spoon, transfer the shrimp to a plate.
11
offer burning with some preparing liquid drizzled on top.

Recipe Information

Cuisine
Jamaican
Course
Seafood
Diet
Non-Vegetarian
Total Time
32 mins

Recipe Time chart

Preparation Time

16 mins

Cooking Time

16 mins

Total Time

32 mins
#jamaican #seafood #non-vegetarian
Author

Master Chef

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