Authentic Oyster Mushroom Soup
Starter

Authentic Oyster Mushroom Soup

Learn how to prepare Authentic Oyster Mushroom Soup with this simple recipe. Perfect for Starter and ideal for International lovers....

⏱️

17 Min Prep

🔥

45 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

  • 1 lb Oyster Mushrooms
  • 4 tablespoons Butter
  • 1 tsp Salt
  • 1 cup Water
  • 2 tablespoons Flour
  • 1 cup Milk
  • 3 cloves Garlic
  • 1/3 cup Red Wine Vinegar
  • Garnish Red Pepper Flakes

Instructions

1
wash mushrooms – I usually wash them under cold aqua, dehydrated them and remove the stems.
2
Cut mushrooms into thin strips.
3
soften margarine in a small pot.
4
toss in the mushrooms and cook thoroughly for 10 moments, until the mushrooms release liquid.
5
Combine the ground mix and aqua, whip to remove any lumps and toss in to the pot.
6
toss in the seasoning and whole milk.
7
cook thoroughly for 10 more moments.
8
In a small container or jar combine the garlic and acidic solution.
9
present the broth with 1-2 tablespoons (or more) of the garlic and acidic solution mixture and fiery red pepper.

Recipe Information

Cuisine
International
Course
Starter
Diet
Vegetarian
Total Time
62 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

45 mins

Total Time

62 mins
#international #starter #vegetarian
Author

Master Chef

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