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Authentic Plain Dalia Recipe- How To Cook Broken Wheat In Pressure Cooker
If you enjoy Authentic Plain Dalia Recipe- How To Cook Broken Wheat In Pressure Cooker cuisine, this Lunch recipe is worth trying at home....
⏱️
5 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1 cup Broken Wheat (Dalia/ Godumai Rava)
2 cups Water
Instructions
1
To begin making Plain Dalia method in a Pressure cooker first wash the broken wheat a couple of times and soak the dalia/broken wheat for half an hour. introduce the broken wheat/ dalia into a pressure cooker and close the lid.Keep the pressure cooker on burning up and pressure burning up for one whistles.
2
Reduce the burning up after one whistle to medium and burning up for another two whistles.
3
Turn off the burning up.Let the pressure release naturally and then open the lid of the pressure cooker. Take a fork or spoon and fluff up the dalia/ broken wheat and remove into a serving dish. dish up Dalia/ Broken Wheat along with Palak Tovve or Palak Dal, Masalewali Turai Sabzi and Tomato bulb greens Cucumber Raita for a wholesome lunch. .
Recipe Information
Cuisine Indian
Course Lunch
Diet Vegetarian
Total Time 25 mins
Recipe Time chart
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
#indian#lunch#vegetarian
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