Beef

Authentic Salt Beef and Beans

Name: Authentic Salt Beef and Beans
Prep time: 14 min
Cook time: 39 min
Total time: 53 min
Yield: 6 servings
Cuisine: International
Ingredients: 1 lb Corned Beef; 1 1/2 cup Kidney Beans; 1 Scotch Bonnet; 2 Scallions; 1/4 tsp Thyme; 1 clove finely chopped Garlic; 2 cups Water; 3 Cups Coconut Milk; 2 Bay Leaf; 6 Allspice; 2 cloves Garlic

If you enjoy authentic Authentic Salt Beef and Beans cuisine, this homemade Beef recipe is worth trying at home....

⏱️

14 Min Prep

🔥

39 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

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Ingredients

1 lb Corned Beef
1 1/2 cup Kidney Beans
1 Scotch Bonnet
2 Scallions
1/4 tsp Thyme
1 clove finely chopped Garlic
2 cups Water
3 Cups Coconut Milk
2 Bay Leaf
6 Allspice
2 cloves Garlic

Instructions

put a lid on the diced seasoning beef with liquid and bring to a bring to a low-boil.

Repeat as necessary, draining and replacing liquid to eliminate some of the brine.

In a separate cooking vessel, place beans in liquid, mix in coconut whole milk, bay leaves, pimento seeds, whole garlic, whole scotch bonnet pepper and scallions.

gradually bring to a bring to a low-boil and low-boil for about 2 hours, or until beans are succulent.

mix in seasoning beef, onions, thyme and crushed garlic and low-boil for another 20 moments.

Adjust seasonings if necessary.

Remove the bay leaves and scotch bonnet pepper, being careful not to burst the pepper.

present with white rice and your choice of salad or vegetables.

Recipe Information

Cuisine
International

Course
Beef

Diet
Non-Vegetarian

Total Time
53 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

39 mins

Total Time

53 mins

#international #beef #non-vegetarian

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