If you enjoy authentic Authentic Spiced tortilla cuisine, this homemade Vegetarian recipe is worth trying at home....
⏱️
16 Min Prep
🔥
10 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
1 tbsp Sunflower Oil
1 Onion
1 Red Chilli
2 teaspoon Curry Powder
300g Cherry Tomatoes
500g Potatoes
Bunch Coriander
8 Egg
Instructions
1
step 1
burning up the fat in a large frying cooking vessel.
2
sauté the shallot and half the chilli for 5 mins until softened.
3
Tip in the spices, sauté for 1 min more, then mix in the cherry tomatoes, potatoes and coriander stalks to the cooking vessel.
4
augment the taste the eggs well, stream in over the top of the veg and leave to arid-fry gently for 8-10 mins until almost set.
5
step 2
burning up the char-broil and flash the tortilla underneath for 1-2 mins until the top is set.
6
Scatter the coriander leaves and remaining chilli over the top, cut into wedges and enjoy with a green salad.
Recipe Information
Cuisine Spanish
Course Vegetarian
Diet Vegetarian
Total Time 26 mins
Recipe Time chart
Preparation Time
16 mins
Cooking Time
10 mins
Total Time
26 mins
#spanish#vegetarian#vegetarian
Master Chef
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