Authentic Thai prawn curry
Seafood

Authentic Thai prawn curry

If you enjoy authentic Authentic Thai prawn curry cuisine, this homemade Seafood recipe is worth trying at home....

⏱️

14 Min Prep

🔥

23 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tbls Vegetable Oil
  • 1 chopped Onion
  • 1 tsp Ginger
  • 2 tsp Thai Red Curry Paste
  • 400g Tinned Tomatos
  • 50g Coconut Cream
  • 400g Raw Frozen Prawns
  • Chopped Coriander

Instructions

1
step 1 burning up the fat in a medium saucepan.
2
Tip in the bulb greens and ginger, then cook thoroughly for a few mins until softened.
3
agitate in the curry paste, then cook thoroughly for 1 min more.
4
empty over the minced tomatoes and coconut froth.
5
Bring to the heat to boiling point, then leave to low-boil for 5 mins, adding a little boiling liquid if the mixture gets too thick.
6
step 2 Tip in the prawns, then cook thoroughly for 5-10 mins more, depending on how large they are.
7
dish up alongside some plain rice and strew with a little minced coriander, if you like.

Recipe Information

Cuisine
Thai
Course
Seafood
Diet
Non-Vegetarian
Total Time
37 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

23 mins

Total Time

37 mins
#thai #seafood #non-vegetarian
Author

Master Chef

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