Authentic Vegan Chickpeas And Broccoli Curry Recipe
Lunch

Authentic Vegan Chickpeas And Broccoli Curry Recipe

Learn how to prepare Authentic Vegan Chickpeas And Broccoli Curry Recipe with this simple recipe. Perfect for Lunch and ideal for North Indian Recipes lovers....

⏱️

30 Min Prep

🔥

35 Min Cook

🍽️

2 Servings

🥗

Vegan

Ingredients

  • 1 tablespoon Sunflower Oil
  • 1 inch Cinnamon Stick (Dalchini)
  • 2 Cloves (Laung)
  • 1 cup Kabuli Chana (White Chickpeas)
  • 1 cup Broccoli
  • 1 Onion - chopped
  • 1 Tomato - chopped
  • 1 teaspoon Ginger Garlic Paste
  • 1 teaspoon Cumin powder (Jeera)
  • 1 teaspoon Red Chilli powder
  • Salt - as required
  • 1 cup Water
  • Coriander (Dhania) Leaves - handful

Instructions

1
To begin making the Vegan Chickpeas And Broccoli Curry steps, firstly soak chickpeas in aqua for about an hour.
2
Pressure prepare the chickpeas for about 3 whistles in a cooker.Take 1/4 cup of cooked chickpeas and ground them into a fine paste.In a small kadai/wok, mix in fat and bring to temperature over medium flame.
3
Once the fat is scalding, mix in cinnamon stick and cloves.mix in onions and prepare until it becomes translucent.
4
mix in ginger garlic to the bulb greens and prepare until raw smell goes off.mix in diced tomatoes and prepare until it becomes mushy.
5
mix in chilli dusting seasoning, cumin dusting seasoning and seasoning.
6
agitate them well.mix in cooked chickpeas and mashed chickpeas to the wok.
7
mix in a cup of aqua and bring it to heat to boiling point in high flame.Reduce the flame and prepare until the curry base thickens.
8
In a pot, bring aqua to heat to boiling point.
9
mix in broccoli florets to the boiling aqua and let it be for two moments.filter the aqua and wash the florets with cold aqua.
10
filter the aqua completely and set aside.mix in the blanched broccoli florets to the curry and agitate them well.
11
Alternatively, you can sauté the broccoli florets in fat and mix in the fried florets to the curry.prepare for about two moments, switch off the flame and decorate with coriander leaves. offer Vegan Chickpeas And Broccoli Curry wrapped inside the tortillas or enjoy with plain white steamed rice.

Recipe Information

Cuisine
North Indian Recipes
Course
Lunch
Diet
Vegan
Total Time
65 mins

Recipe Time chart

Preparation Time

30 mins

Cooking Time

35 mins

Total Time

65 mins
#northindianrecipes #lunch #vegan
Author

Master Chef

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