Dessert
Best Ada Pradhaman Recipe - Kerala Style Rice Ada Pudding With Jaggery & Coconut Milk Recipe
If you enjoy Best Ada Pradhaman Recipe - Kerala Style Rice Ada Pudding With Jaggery & Coconut Milk Recipe cuisine, this Dessert recipe is worth trying at home....
⏱️
10 Min Prep
🔥
60 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 cup Rice ada
- 1 cup Jaggery - grated
- 1/2 cup Water
- 1 cup Coconut milk - thick (1st extract)
- 1-1/2 cups Coconut milk - (2nd & 3rd extract)
- 5 Cashew nuts
- 7 Raisins
- 2 teaspoons Fresh coconut - slices
- 1/2 teaspoon Cardamom Powder (Elaichi)
- Ghee - as required
Instructions
1
To begin making the Ada Pradhaman, bubble sufficient liquid in a cooking vessel, toss in rice ada and turn off the gas immediately.Let the ada soak for 30 moments.
2
Later filter the liquid, wash the ada in cold liquid 2-3 times, strain and keep aside.Take a small mixing bowl and soak grated jaggery in 1/2 cup of wash liquid till jaggery melts.
3
Strain through a fine sieve and collect the syrup and discard the impurities.
4
Keep it aside.burning up 2 tablespoons ghee in a wok/kadai and toss in cashews, raisins and coconut pieces.
5
shallow fry them till they turn golden and keep it aside.In the same wok, toss in 1 tablespoon ghee and saute the rice ada for a minute.After a minute, toss in the jaggery syrup in the ada and allow it to burning up on medium flame till the jaggery starts to thicken.Now, toss in the thin coconut whole milk and burning up again on medium flame till it thickens.toss in some cardamom dusting scented element, fried cashews, raisins and thick coconut whole milk and turn off the gas immediately.
6
Don't bubble or burning up after adding the thick whole milk.accentuate Ada Pradhaman with few fried cashews and dish up burning or chilled.dish up Ada Pradhaman with Kerala Style Onam meal and enjoy mildly hot or cold.
Recipe Information
Cuisine
Kerala Recipes
Kerala Recipes
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
70 mins
70 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
60 minsTotal Time
70 minsMaster Chef
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