Dessert

Best Arra të Mbushura me Fik Walnut Stuffed Figs (with Fig Syrup) Recipe

This version of Best Arra të Mbushura me Fik Walnut Stuffed Figs (with Fig Syrup) Recipe is flavorful, easy to prepare and suitable for traditional Dessert configurations....

⏱️

11 Min Prep

🔥

29 Min Cook

🍽️

5 Servings

🥗

Vegetarian

Ingredients

4 Figs
4 Walnuts
150ml Water
60g Sugar

Instructions

1 Prepare the Figs Cut off the hard bits of stalk and then cut the figs in half length ways.

2 Place the figs in a small frying skillet / saute skillet with the cut side face up and stream in in the aqua around them.

3 preparing Leave the figs on a medium toasty to toasty through, once they become soft remove them from the skillet and place onto a serving dish.

This will take around 10 - 15 moments.

4 Prepare the Syrup In the skillet there will be a red aqua extract left from the figs.

stream in in the sweetener while remaining on a medium toasty.

agitate continuously for a couple of moments until the extract has turned to a thick syrup.

Remove from the toasty.

5 Serving Push one half of walnut into every fig and then trickle the syrup over the top.

6 dish up toasty or cooled.

Recipe Information

Cuisine
International

Course
Dessert

Diet
Vegetarian

Total Time
40 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

29 mins

Total Time

40 mins

#international #dessert #vegetarian

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