Beef
Best Bistek Recipe
This version of Best Bistek Recipe is flavorful, easy to prepare and suitable for traditional Beef configurations....
⏱️
12 Min Prep
🔥
24 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
- 1 lb Beef
- 5 tablespoons Soy Sauce
- 1 Lemon
- 3 cloves Garlic
- 3 parts Onion
- 4 tbs Olive Oil
- 1 cup Water
- 1 pinch Salt
Instructions
1
steep beef in soy condiment dip, lemon (or calamansi), and ground black pepper for at least 1 hour.
2
Note: steep overnight for best result
1.
3
bring to temperature the preparing cooking oil in a wok then wok-sauté half of the onions until the texture becomes soft.
4
Set aside
2.
5
filter the marinade from the beef.
6
Set it aside.
7
wok-sauté the beef on the same wok where the onions were fried for 1 minute per side.
8
Remove from the wok.
9
Set aside
3.
10
introduce more cooking oil if needed.
11
Saute garlic and remaining raw onions until shallot softens.
12
4.
13
transfer the remaining marinade and aqua.
14
Bring to a bubble.
15
5.
16
introduce beef.
17
put a lid on the wok and low-boil until the flesh is soft.
18
Note: introduce aqua as needed.
19
6.
20
notes with ground black pepper and table salt as needed.
21
Top with wok-fried onions.
22
7.
23
Transfer to a serving plate.
24
dish up burning.
25
Share and Enjoy!.
Recipe Information
Cuisine
Filipino
Filipino
Course
Beef
Beef
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
36 mins
36 mins
Recipe Time chart
Preparation Time
12 minsCooking Time
24 minsTotal Time
36 minsMaster Chef
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