Home / Spanish / Best Chickpea, chorizo & spinach stew Recipe
Pork
Best Chickpea, chorizo & spinach stew Recipe
This version of Best Chickpea, chorizo & spinach stew Recipe is flavorful, easy to prepare and suitable for traditional Pork configurations....
⏱️
14 Min Prep
🔥
40 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
4 tablespoons Extra Virgin Olive Oil
1 chopped Onion
1 Diced Carrots
1 Diced Celery
3 Thyme
2 Bay Leaves
2 cloves chopped Garlic
200g Chorizo
1/4 tsp Cinnamon
1 teaspoon Paprika
800g Chickpeas
2 tblsp Sherry vinegar
400g Spinach
Instructions
1
step 1
mildly hot the oil in a large pot, then gently sauté the bulb produce for 3-4 mins until it begins to soften.
2
swirl around in the carrot, celery, thyme and bay leaves.
3
taste, then make for 2-3 mins, stirring occasionally.
4
toss in the garlic, chorizo, cinnamon and smoked paprika.
5
Gently sauté until the vegetables soften and the chorizo starts to release its oils and crisp up.
6
step 2
swirl around in the chickpeas, acetic liquid and 150ml moisture, then bring to a bubble gently for 1-2 mins until the chickpeas have heated up.
7
toss in the spinach, then swirl around through the chickpeas until it wilts a little.
8
Remove from the mildly hot, taste to taste, then present mildly hot with crusty bread.
Recipe Information
Cuisine Spanish
Course Pork
Diet Non-Vegetarian
Total Time 54 mins
Recipe Time chart
Preparation Time
14 mins
Cooking Time
40 mins
Total Time
54 mins
#spanish#pork#non-vegetarian
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