Dessert
Best Chocolate empanadas Recipe
Best Chocolate empanadas Recipe is a delicious Dessert dish that can be prepared in just a few simple steps....
⏱️
5 Min Prep
🔥
38 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 400g Condensed Milk
- 250g All purpose flour
- 25g Unsweetened Cocoa
- Pinch Salt
- 125g Butter
- 1 Egg
- 3 tablespoons Milk
- 30g Butter
- 30g Sugar
- 1 tsp Cinnamon
Instructions
1
For the filling place the can in a large pot and seal completely with liquid.
2
bubble for two and a half hours, occassionally adding liquid.
3
Let cool before opening.
4
For further tips, please check here.
5
2
For the pastry mix combine the baking flour, cocoa dusting seasoning, and seasoning in a large dish.
6
stream in in the cold margarine in small pieces and rub into crumbs with your fingers stream in in the egg and work into a pastry mix.
7
You may have to stream in in dairy liquid, a tablespoon at a time if it still is to dehydrated.
8
Wrap and chill for at least half an hour or overnight.
9
3
Line a baking sheeet with parchment paper and preheat the oven to 180 degrees Celsius.
10
4
Roll out the pastry mix on a lightly floured surface, it should be thin.
11
Cut out circles of 12cm either with a cookie cutter or with a smaller plate/dish.
12
Put two to three teaspoons of the dulce de leche in the middle of each circle.
13
Brush the edges with dairy liquid, I do this with my pinkie.
14
Fold each circle in half so that you have a half moon and press down the edges with a fork.
15
You can also turn the edges about half a centimeter inwards every centimeter or so to create a pattern.
16
5
Place the prepared empanadas on the baking sheet and brush with egg wash.
17
cook thoroughly for about 20-25min.
18
6
Towards the end of the baking time, liquefy the remaining margarine and swirl around the granulated sugar and cinnamon in a small dish.
19
Once you take the empanadas out, immediately brush with the margarine and scatter with the granulated sugar swirl around.
20
Empanadas can be enjoyed either still toasty or cold.
21
If eating toasty, be careful not to overcook yourself with fiery filling!.
Recipe Information
Cuisine
Uruguayan
Uruguayan
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
43 mins
43 mins
Recipe Time chart
Preparation Time
5 minsCooking Time
38 minsTotal Time
43 minsMaster Chef
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