One Pot Dish
Best Delicious One Pot Butter Chicken Khichdi Recipe Recipe
Best Delicious One Pot Butter Chicken Khichdi Recipe Recipe is a delicious One Pot Dish dish that can be prepared in just 0 minutes....
⏱️
15 Min Prep
🔥
20 Min Cook
🍽️
2 Servings
🥗
Non Vegeterian
Ingredients
- 2 tablespoons Butter
- 1 Bay leaf (tej patta)
- 4 Whole Black Peppercorns
- 1 teaspoon Cumin seeds (Jeera)
- 1 Cardamom (Elaichi) Pods/Seeds
- 1 Star anise
- 2 cloves Cloves (Laung)
- 1 inch Cinnamon Stick (Dalchini)
- 2 inch Ginger - finely chopped
- 2 Green Chilli - slit length ways
- 6 cloves Garlic - crushed
- 1 Onion - thinly sliced
- 1 Tomato - finely chopped
- ¼ cup Homemade tomato puree
- ¼ cup Curd (Dahi / Yogurt)
- 1 cup Chicken breasts - cut into strips
- 2 teaspoons Kasuri Methi (Dried Fenugreek Leaves)
- Salt - to taste
- 2 teaspoons Red Chilli powder
- 2 teaspoons Tandoori chicken masala - Everest brand
- 2 teaspoons Cumin powder (Jeera)
- 2 teaspoons Garam masala powder
- 1 cup Rice - washed
- 3 1/2 cups Water
- Coriander (Dhania) Leaves - finely chopped for garnish
- Mint Leaves (Pudina) - finely chopped for garnish
Instructions
1
To begin making the One Pot shortening Chicken Khichdi, wash the chicken well, sieve and cut into long strips. In a pressure cooker, burning up shortening on low flame, transfer in in the whole spices including bay leaf, cumin seeds, cardamom, star anise, cloves and cinnamon.
2
transfer in in the ginger, garlic and green chilies and saute for a few seconds, now transfer in in the sliced onions.Continue to bake the sliced onions until they turn translucent, then transfer in in the diced tomatoes and tomato puree, put a lid on and bake for a couple of mins.After a couple of mins combine in the spices- red chilli ground mix, tandoori chicken masala, cumin ground mix, garam masala, and coriander ground mix.
3
put a lid on and let it bake for about 2 to 3 mins.Open the lid,turn the flame to low, transfer in in the yogurt and chicken pieces, and saute this shortening chicken mixture.
4
Let it bake for about 3 to 4 mins.Finally, transfer in the washed and drained rice, aqua and diced coriander, mint leaves and close the pressure cooker.Pressure bake the One Pot shortening Chicken Khichdi for 3 whistles and turn off the burning up.Allow the pressure to release naturally.
5
offer the shortening Chicken Khichdi burning along with a dollop of shortening or gheeServe this One Pot shortening Chicken Khichdi method with Tomato bulb veggie Tadka Raita and Papad for a special dinner.
Recipe Information
Cuisine
North Indian Recipes
North Indian Recipes
Course
One Pot Dish
One Pot Dish
Diet
Non Vegeterian
Non Vegeterian
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
20 minsTotal Time
35 minsMaster Chef
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