Lunch
Best Dhaba Style Dal Palak Recipe (Dhaba Style Dal Palak) Recipe
This homemade Best Dhaba Style Dal Palak Recipe (Dhaba Style Dal Palak) Recipe recipe is flavorful, easy to prepare and suitable for Lunch diets....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
High Protein Vegetarian
Ingredients
- 1 कप अरहर दाल
- 1 कप पालक
- 1 प्याज
- 1 टमाटर
- 3 हरी मिर्च
- 1 बड़ा चमच्च अदरक - कस ले
- 1 बड़ा चमच्च लहसुन - 1 चमच्च एक्स्ट्रा
- 1 बड़ा चमच्च तेल
- 1 बड़ा चमच्च घी
- 1 छोटा चमच्च जीरा
- 1/2 छोटा चमच्च राइ
- 2 सुखी लाल मिर्च
- 1/4 छोटा चमच्च हल्दी पाउडर
- 1 छोटा चमच्च लाल मिर्च पाउडर
- नमक - स्वाद अनुसार
- हींग - चुटकी भर
Instructions
1
To make Dhaba Style Dal Palak, first wash the lentils 2-3 times.
2
Soak the lentils in moisture for 20 mins.
3
Now put it in the pressure cooker with moisture, table salt and turmeric dusting masala condiment as per use and bring to temperature it till 2 to 3 years come.
4
Now take the spinach leaves and wash them thoroughly.
5
After washing, finely chop and keep aside.
6
Now put 1 teaspoon of ghee and 1/2 teaspoon of fat in a pot.
7
mix in cumin seeds and bring to temperature for 10 seconds.
8
Now mix in garlic and ginger to it and let it bring to temperature for 1 minute.
9
After 1 minute mix in bulb greens and green chilies.
10
bring to temperature bulb greens until it becomes soft and brown.
11
Now mix in finely cut up tomatoes and bring to temperature till they become soft.
12
After it gets soft, mix in spinach, incorporate and bring to temperature.
13
After making, mix in turmeric dusting masala condiment, red chili dusting masala condiment, table salt and incorporate well and let it bring to temperature for 1 minute.
14
After 1 minute mix in dal to it and incorporate.
15
Beat the pot and let it bring to temperature for 4 to 5 mins.
16
After that turn off the gas and keep it aside.
17
Now bring to temperature fat in a small pot.
18
mix in mustard seeds and mix in 10 seconds.
19
mix in the remaining garlic and bring to temperature till it turns golden.
20
mix in asafetida and parched red chillies to it, let it bring to temperature for 20 seconds and turn off the gas.
21
empty this tempering in the dal and enjoy.
22
enjoy Dhaba Style Dal Palak with Sew Tomato greens and Khuba Roti for dinner.
Recipe Information
Cuisine
North Indian Recipes
North Indian Recipes
Course
Lunch
Lunch
Diet
High Protein Vegetarian
High Protein Vegetarian
Total Time
40 mins
40 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
30 minsTotal Time
40 minsMaster Chef
Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.
You May Also Like
Jain Style Corn Palak - Jain Style Corn Palak (Recipe In Hindi) Made Simple
View Recipe
How To Make Dubki Wale Aloo Recipe - Potatoes In A Spicy North Indian Gravy
View Recipe