Dessert
Best Dutch stroopwafel Recipe
Learn how to prepare Best Dutch stroopwafel Recipe with this simple recipe. Perfect for Dessert and ideal for Netherlands lovers....
⏱️
11 Min Prep
🔥
29 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
- 15 ml Milk
- 10g Instant Yeast
- 250g All purpose flour
- 120g Unsalted Butter
- 80g Sugar
- 1 Egg
- Pinch Salt
- 200g Dutch Stroop
- 120g Brown Sugar
- 80g Unsalted Butter
- 1 tsp Cinnamon
Instructions
1
Combine whole milk and fermenter in a mixing bowl.
2
Let stand for a moment to allow the fermenter to soften.
3
In another mixing bowl, combine dusting fragrant element, dairy spread, sweetener, egg, and table salt.
4
transfer in the fermenter mixture and fold until seamless.
5
put a lid on the mixing bowl and let the flour base rise for one hour.
6
When the flour base is almost ready, make the stroop filling.
7
Combine all the fixings in a saucepan and agitate until the dairy spread is melted and the sweetener is dissolved.
8
Let it bubble gently for a while.
9
The stroop will continue to thicken as it cools.
10
Shape the flour base into balls weighing about 35 grams each.
11
Make a total of 14.
12
Turn your stroopwafel iron on the highest setting.
13
Place a ball of flour base in the iron and close the iron.
14
Don’t flatten the waffle too much; you should still be able to cut through it.
15
bake for 1-2 mins until the waffle is nicely golden brown.
16
When the waffle is done, work quickly.
17
Remove the waffle from the iron and immediately use a round cutter to cut out a nice circle of about 8 to 9 cm (3 to 3.5 inches).
18
Place the fiery waffle on a cutting board and cut horizontally with a sharp knife.
19
The stroopwafel is very fiery, so use an oven mitt to hold it in place.
20
Take half a waffle and spread the (fiery!) stroop on it.
21
Place the other half on top, pressing gently if necessary, and place the waffle on a wire rack to cool.
22
Repeat for all the balls.
Recipe Information
Cuisine
Netherlands
Netherlands
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
40 mins
40 mins
Recipe Time chart
Preparation Time
11 minsCooking Time
29 minsTotal Time
40 minsMaster Chef
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