Best Lakra me Mish Cabbage and Meat Stew Recipe
Beef

Best Lakra me Mish Cabbage and Meat Stew Recipe

Learn how to prepare Best Lakra me Mish Cabbage and Meat Stew Recipe with this simple recipe. Perfect for Beef and ideal for International lovers....

⏱️

10 Min Prep

🔥

13 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 500g Beef
  • 1 Diced Cabbage
  • 2 tsp Paprika
  • 3 tsp Tomato Puree
  • 2 diced Red Pepper
  • 1 Diced Onion
  • 1/4 tsp Chilli Flakes
  • Pinch Salt
  • Pinch Pepper
  • Splash Olive Oil
  • 1 L Boiling Water

Instructions

1
1 making toss in some olive cooking oil to a saute cooking vessel or saucepan (one with a lid).
2
One heated toss in in the onions, diced beef, red peppers and cooking vessel-fry for 5 mins stirring occasionally.
3
The protein should be fully browned.
4
2 toss in the paprika, tomato puree, chilli flakes and augment the taste with table salt and pepper.
5
whiz together and continue to cooking vessel-fry for 2 mins.
6
3 toss in the cabbage and swirl around the mixture together.
7
cooking vessel-fry the mixture while stirring occasionally for 3-5 mins.
8
Most of the cooking oil should have burned away.
9
4 stream in the boiling liquid into the cooking vessel, ensuring that the liquid level completely covers the cabbage, plus about 1 inch above it.
10
Put on the lid and bring to the heat to boiling point.
11
5 Leave to bubble gently for 2.5 hours.
12
The stew is ready when the cabbage is soft and protein soft.
13
6 Serving present into wide bowls and leave to cool for 5 mins.

Recipe Information

Cuisine
International
Course
Beef
Diet
Non-Vegetarian
Total Time
23 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

13 mins

Total Time

23 mins
#international #beef #non-vegetarian
Author

Master Chef

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