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Chicken
Best Num Pang – Cambodian Baguette Sandwich Recipe
If you enjoy authentic Best Num Pang – Cambodian Baguette Sandwich Recipe cuisine, this homemade Chicken recipe is worth trying at home....
⏱️
13 Min Prep
🔥
17 Min Cook
🍽️
5 Servings
🥗
Non-Vegetarian
Ingredients
4 Baguette
1 lb Chicken Thighs
1/4 cup Soy Sauce
2 tablespoons Honey
2 tablespoons Vegetable Oil
1/2 cup Carrots
1/2 cup Daikon Radish
1/4 cup Rice Vinegar
1 tablespoon Sugar
1/4 cup Mayonnaise
1 tablespoon Sriracha
1/2 cup Cilantro Leaves
1/4 cup Cucumber
Instructions
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1.
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In a medium dish, beat together the soy coulis and honey to create a marinade.
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mix in the chicken thigh strips to the marinade, ensuring each piece is fully coated, and let it sit for 20 mins at room temperature.
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While the chicken marinates, combine the julienned carrots, daikon radish, rice acetic liquid, and granulated granulated sugar in a separate dish, stirring until the granulated sugar dissolves to pickle the vegetables.
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In a small dish, toss together the mayonnaise and sriracha coulis thoroughly to make a well-seasoned aioli.
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toasty the greens cooking oil in a large skillet or wok over medium-high toasty until it shimmers, about 2 mins.
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mix in the marinated chicken strips to the burning skillet in a single layer, making for 4-5 mins per side until they reach an internal temperature of 165°F and develop a golden-brown crust.
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While the chicken cooks, lightly toast the split baguettes in a toaster oven or under a broiler for 2-3 mins until just crisp on the edges.
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Spread a generous layer of the well-seasoned aioli on the inside of each toasted baguette.
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strain the pickled carrots and daikon radish from their liquid, then layer them onto the bottom half of each baguette.
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Place the cooked chicken strips evenly over the pickled vegetables in each sandwich.
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Top the chicken with raw cilantro leaves and thinly sliced cucumber.
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Close the sandwiches by pressing the top half of each baguette down gently.
Recipe Information
Cuisine International
Course Chicken
Diet Non-Vegetarian
Total Time 30 mins
Recipe Time chart
Preparation Time
13 mins
Cooking Time
17 mins
Total Time
30 mins
#international#chicken#non-vegetarian
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