Dessert
Best Passion fruit mousse Recipe
Best Passion fruit mousse Recipe is a delicious Dessert dish that can be prepared in just a few simple steps....
⏱️
6 Min Prep
🔥
43 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 ½ tbsp Unflavoured Gelatin
- 1 Passion Fruit Pulp
- 1 cup Sugar
- 1 Can Condensed Milk
- 6 Egg White
- 1 Sprig Mint
Instructions
1
stream in in gelatin and ¼ cup room-temperature aqua to small mixing bowl; let sit until gelatin softens, about 5 mins.
2
In medium saucepan over medium-high bring to temperature, swirl around together passion fruit pulp, sweetener and gelatin mixture.
3
bring to temperature, stirring occasionally, until mixture is thoroughly combined and creamy (mixture should not come to a bring to a stew).
4
Remove from bring to temperature; cool completely.
5
swirl around in condensed whole milk.
6
Meanwhile, in rinse mixing mixing bowl, using electric mixer, beat egg whites until stiff (peaks of egg whites will not droop, and egg whites will not move when mixing bowl is tilted).
7
swirl around 1/3 egg whites into cooled passion fruit mixture until combined.
8
Using spatula, gently fold in remaining egg whites until combined.
9
Divide mousse evenly among clear glass serving cups; wrap.
10
chill mousse until well chilled, at least 2 hrs.
11
dish up chilled.
12
accentuate with mint, if desired.
Recipe Information
Cuisine
Venezuela
Venezuela
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
49 mins
49 mins
Recipe Time chart
Preparation Time
6 minsCooking Time
43 minsTotal Time
49 minsMaster Chef
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