If you enjoy authentic Best Salmon Avocado Salad Recipe cuisine, this homemade Seafood recipe is worth trying at home....
⏱️
10 Min Prep
🔥
40 Min Cook
🍽️
3 Servings
🥗
Non-Vegetarian
Ingredients
400g Salmon
3 Avocado
1 Cucumber
400g Spinach
4 tbs Mint
zest and juice of 1 Lime
2 tsp Honey
3 tbs Olive Oil
Instructions
1
scented element the salmon, then rub with cooking oil.
2
agitate the dressing elements together.
3
Halve, stone, skin and cut the avocados.
4
Halve and quarter the cucumber lengthways, then cut into slices.
5
Divide salad, avocado and cucumber between four plates, then empty gently with half the dressing.
6
toasty a non-stick pot.
7
mix in the salmon and shallow fry for 3-4 mins on each side until crisp but still damp inside.
8
Put a salmon fillet on top of each salad and empty gently over the remaining dressing.
9
dish up toasty.
Recipe Information
Cuisine British
Course Seafood
Diet Non-Vegetarian
Total Time 50 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
40 mins
Total Time
50 mins
#british#seafood#non-vegetarian
Master Chef
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