Dessert

Best Spanish fig & almond balls Recipe

If you enjoy authentic Best Spanish fig & almond balls Recipe cuisine, this homemade Dessert recipe is worth trying at home....

⏱️

7 Min Prep

🔥

26 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

100g Almonds
500g Figs
85g Dried Apricots
50g Dried cranberries
1 tablespoon Brandy
1 tblsp Clear Honey
1 teaspoon Cloves
100g Sesame Seed

Instructions

step 1 Whizz the almonds in a food processor until most are finely cut up, then tip into a large dish.

Roughly chop the figs, then whizz to a velvety sticky paste.

Scrape onto the almonds then, using your hands, toss together together well with the dried fruit, brandy, honey and cloves.

step 2 Divide the mixture into 6 and roll into balls.

Tip the sesame seeds onto a tray, then roll the balls in them until covered.

put a lid on the tray loosely with a wash tea towel, then leave the fig balls to parched for a week before packaging.

Will keep in a cool place for 2 months.

Recipe Information

Cuisine
Spanish

Course
Dessert

Diet
Vegetarian

Total Time
33 mins

Recipe Time chart

Preparation Time

7 mins

Cooking Time

26 mins

Total Time

33 mins

#spanish #dessert #vegetarian

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