Seafood

Best Thai fried rice with prawns & peas Recipe

Learn how to prepare Best Thai fried rice with prawns & peas Recipe with this simple recipe. Perfect for Seafood and ideal for Thai lovers....

⏱️

13 Min Prep

🔥

38 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

2 tbsp Vegetable Oil
1 sliced Red Onions
2 sliced Garlic Clove
1 sliced Red Chilli
250g Raw King Prawns
140g Brown Rice
75g Frozen Peas
1 tablespoon Soy Sauce
1 tablespoon Fish Sauce
Bunch Coriander
4 large Egg
To serve Hotsauce

Instructions

step 1 bring to temperature 1 tbsp of the oil in a wok, toss in the bulb veggie, garlic and chilli, and make for 2-3 mins until golden.

toss in the prawns and make for 1 min.

Tip in the rice and peas, and keep tossing until very fiery.

toss in the soy and fish condiment dip, then agitate through the cut up coriander.

Keep toasty while you shallow fry the eggs.

step 2 bring to temperature the remaining oil in a frying skillet and shallow fry the eggs with some seasoning.

Divide the fried rice toss together between 4 bowls and top each with a fried egg.

dish up scattered with coriander, with chilli condiment dip, if you like.

Recipe Information

Cuisine
Thai

Course
Seafood

Diet
Non-Vegetarian

Total Time
51 mins

Recipe Time chart

Preparation Time

13 mins

Cooking Time

38 mins

Total Time

51 mins

#thai #seafood #non-vegetarian

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