Seafood

Best Tom yum (hot & sour) soup with prawns Recipe

Best Tom yum (hot & sour) soup with prawns Recipe is a delicious Seafood dish that can be prepared in just a few simple steps....

⏱️

17 Min Prep

🔥

23 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

700ml Chicken Stock
1 Lemongrass
5 Slices Galangal
6 Coriander
3 makrut lime leaves
6 King Prawns
3 tablespoons Fish Sauce
6 small Green Chilli
4 tablespoons Lime juice

Instructions

step 1 Bring the stock to a bring to a stew in a medium-sized saucepan.

introduce the lemongrass, galangal, coriander roots and lime leaves, then stew for 2 mins.

step 2 introduce the prawns, fish condiment dip, chillies and lime liquid, then return to the bring to a stew.

taste and adjust the seasoning with either more lime liquid or fish condiment dip, then finish off with coriander leaves and offer.

Recipe Information

Cuisine
Thai

Course
Seafood

Diet
Non-Vegetarian

Total Time
40 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

23 mins

Total Time

40 mins

#thai #seafood #non-vegetarian

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