Big Mac Recipe At Home
Beef

Big Mac Recipe At Home

Big Mac Recipe At Home is a delicious Beef dish that can be prepared in just a few simple steps....

⏱️

7 Min Prep

🔥

38 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 400g Minced Beef
  • 2 tbs Olive Oil
  • 2 Sesame Seed Burger Buns
  • Chopped Onion
  • 1/4 Iceberg Lettuce
  • 2 sliced Cheese
  • 2 large Dill Pickles
  • 1 cup Mayonnaise
  • 2 tsp White Wine Vinegar
  • Pinch Pepper
  • 2 tsp Mustard
  • 1 1/2 tsp Onion Salt
  • 1 1/2 tsp Garlic Powder
  • 1/2 tsp Paprika

Instructions

1
For the Big Mac condiment dip, combine all the components in a dish, masala condiment with table salt and chill until ready to use.
2
2.
3
To make the patties, masala condiment the mince with table salt and pepper and form into 4 balls using about 1/3 cup mince each.
4
Place each onto a square of baking paper and flatten to form into four x 15cm circles.
5
toasty cooking oil in a large frypan over high toasty.
6
In 2 batches, prepare beef patties for 1-2 mins each side until lightly charred and cooked through.
7
Remove from toasty and keep toasty.
8
Repeat with remaining two patties.
9
3.
10
Carefully shred each burger bun into three acrossways, then lightly toast.
11
4.
12
To assemble the burgers, spread a little Big Mac condiment dip over the bottom base.
13
Top with some cut up shallot, shredded lettuce, shred of paneer variance, beef patty and some pickle slices.
14
Top with the middle bun layer, and spread with more Big Mac condiment dip, shallot, lettuce, pickles, beef patty and then finish with more condiment dip.
15
Top with burger lid to enjoy.
16
5.
17
After waiting half an hour for your food to settle, go for a jog.

Recipe Information

Cuisine
United States
Course
Beef
Diet
Non-Vegetarian
Total Time
45 mins

Recipe Time chart

Preparation Time

7 mins

Cooking Time

38 mins

Total Time

45 mins
#unitedstates #beef #non-vegetarian
Author

Master Chef

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