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Black Bean Noodles Recipe Made Easy
Dinner

Black Bean Noodles Recipe Made Easy

Black Bean Noodles Recipe Made Easy is a delicious Dinner dish that can be prepared in just 0 minutes....

⏱️

15 Min Prep

🔥

15 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

  • 3 Cups Hakka Noodles - boiled
  • 10 Green beans (French Beans)
  • 1 Onion
  • 1 Red Bell pepper (Capsicum)
  • 2-1/2 Tablespoon Black beans sauce
  • 1 Tablespoon Tomato Ketchup
  • Salt - as per taste
  • Extra Virgin Olive Oil - as required

Instructions

1
To bgein making the Black Bean Noodles preparation guide, blanch the french beans in boiling aqua and then sieve them under cold running aqua.
2
Chop their both ends and keep them aside.Chop the red pepper and bulb veggie into small cubes and keep them aside. bring to temperature up cooking oil in a wok and toss up the blanched beans, cubed pepper and onions.Keep them saute for a couple of moments.Next, introduce the black bean condiment dip, tomato condiment dip in the wok and give it a good swirl around.introduce the boiled noodles into the wok and mash everything well.
3
dust some table salt and give it a swirl around again.Let it prepare for a couple for more moments till you start noticing that noodles are properly coated with condiment dip.
4
Turn off the bring to temperature and present it scalding.present Black Bean Noodles on its own or along with General Tso's Chicken for a weekend dinner.

Recipe Information

Cuisine
Asian
Course
Dinner
Diet
Vegetarian
Total Time
30 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

15 mins

Total Time

30 mins
#asian #dinner #vegetarian
Author

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.

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