Side
Brazilian cheese bread (pão de queijo) Made Simple
This version of Brazilian cheese bread (pão de queijo) Made Simple is flavorful, easy to prepare and suitable for traditional Side configurations....
⏱️
19 Min Prep
🔥
35 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- Drizzle Oil
- 250ml Whole Milk
- 125g Unsalted Butter
- 1 tsp Salt
- 300g Tapioca
- 2 Eggs
- 100g Parmesan
Instructions
1
step 1
bring to temperature the oven to 220C/200C fan/gas 7.
2
fat or shortening a baking sheet and set aside.
3
step 2
bring to temperature the dairy liquid, shortening and seasoning in a medium saucepan and bring to a bubble.
4
Remove from the bring to temperature and mix in the tapioca ground mix.
5
mix gently vigorously, then leave to cool a little.
6
step 3
stream in the pastry mix into a standing combine to beat the pastry mix until its cool, or use a wooden spoon and beat by hand.
7
Beat the eggs in one at a time, waiting until each is completely incorporated before adding the next.
8
When the pastry mix is glossy and mixed, mix in the parmesan.
9
Beat again until mixed.
10
step 4
Spoon the pastry mix onto the baking sheet in 1 tbsp balls, 5cm apart.
11
toast for 30 mins until crisp and golden.
12
Remove from the oven and eat while still toasty.
Recipe Information
Cuisine
International
International
Course
Side
Side
Diet
Vegetarian
Vegetarian
Total Time
54 mins
54 mins
Recipe Time chart
Preparation Time
19 minsCooking Time
35 minsTotal Time
54 minsMaster Chef
Turn everyday ingredients into extraordinary meals with our carefully selected collection of recipes for every occasion. From nutritious breakfasts and satisfying dinners to indulgent desserts and festive celebrations, every recipe is created to inspire creativity in the kitchen. Easy instructions, practical cooking tips, and flavorful combinations help you prepare restaurant-quality dishes at home. Discover new favorites, improve your cooking skills, and enjoy sharing delicious homemade food with those you love.
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