Home / North Indian Recipes / Carrot Cauliflower Peas Sabzi Recipe - Carrot Cabbage Pea Vegetable Recipe Made Easy
Lunch
Carrot Cauliflower Peas Sabzi Recipe - Carrot Cabbage Pea Vegetable Recipe Made Easy
Carrot Cauliflower Peas Sabzi Recipe - Carrot Cabbage Pea Vegetable Recipe Made Easy is a delicious Lunch dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
15 Min Cook
🍽️
4 Servings
🥗
Diabetic Friendly
Ingredients
2 carrots - cut into 1/2 inch sticks
2 cups cabbage
1 cup green peas
2 green peppers - slit
1/2 teaspoon celery
2 bay leaves
2 cinnamon
2 cardamom
7 whole pepper
mustard Oil - as per use
Instructions
1
To make Carrot Cabbage Pea Sabzi preparation guide, prepare all the elements first.
2
Now bring to temperature mustard cooking oil in a wok.
3
toss in celery, bay leaves, cinnamon, cardamom and bring to temperature for 10 to 20 seconds.
4
Now toss in green chillies, carrots and bring to temperature for 1 minute.
5
After 1 minute, toss in cauliflower, seasoning, some moisture, wrap the wok and bring to temperature until the cauliflower becomes soft.
6
After the cabbage becomes soft, toss in the peas, wrap and bring to temperature for 3 to 4 moments.
7
Turn off the gas and offer.
8
offer the Carrot Cauliflower Matar Sabzi preparation guide along with Dal shallow fry and Phulka for dinner.
Recipe Information
Cuisine North Indian Recipes
Course Lunch
Diet Diabetic Friendly
Total Time 25 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
#northindianrecipes#lunch#diabeticfriendly
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