Lunch
Chettinad Prawn Curry Recipe Made Simple
Chettinad Prawn Curry Recipe Made Simple is a delicious Lunch dish that can be prepared in just 0 minutes....
⏱️
15 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Non Vegeterian
Ingredients
- 15 Prawns
- 2 Onion - finely chopped
- 3 Tomato
- 2 teaspoon Ginger Garlic Paste
- 2 cups Water
- 5 Whole Black Peppercorns
- 4 Dry Red Chillies
- 1/4 teaspoon Mustard seeds
- 1 inch Cinnamon Stick (Dalchini)
- 1 sprig Curry leaves
- Coriander (Dhania) Leaves - A handful (chopped)
- 1/2 teaspoon Turmeric powder (Haldi)
- 1/2 teaspoon Cumin powder (Jeera)
- 1/4 teaspoon Tamarind Paste
- 2 tablespoon Tomato - paste
- 4 teaspoon Sunflower Oil
- Salt - to taste
Instructions
1
To begin making the Chettinad Prawn Curry, firstly wash and devein the prawns and cut off the heads.empty in parched red chillies and a little moisture in the mixer grinder and make a paste out of it. bring to temperature a saucepan with moisture empty in tomato, cinnamon, tamarind paste and the required table salt. Let it bring to a bubble gently to the point where the tomatoes soften, about 10 moments.
2
Cool it.Strain the tomato liquid moisture and reserve for preparing.Take a dish with 3 teaspoons of moisture and incorporate all the parched masala.bring to temperature a heavy bottomed skillet with fat and temper with mustard seeds, whole black peppercorns and curry leaves.
3
empty in the prawns and shallow fry for 2 moments.
4
Take the prawns out and keep it aside. empty in the onions, ginger and garlic paste, table salt and shallow fry till the onions become translucent.
5
empty the tomato fiery liquid, bring up to a bring to a bubble gently.incorporate the tomato paste and parched masala moisture. empty in the prawns and let it bring to a bubble gently till broth consistency is formed.
6
Check the table salt and seasoning. top with coriander leaves and present burning.Enjoy Chettinad Prawn Curry along with Steamed Rice and bulb produce Tomato Mixed Bean Sprout Salad for a comforting and tasty weekday meal.
Recipe Information
Cuisine
Chettinad
Chettinad
Course
Lunch
Lunch
Diet
Non Vegeterian
Non Vegeterian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
30 minsTotal Time
45 minsMaster Chef
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