Chicken Couscous Made Simple
Chicken

Chicken Couscous Made Simple

This version of Chicken Couscous Made Simple is flavorful, easy to prepare and suitable for traditional Chicken configurations....

⏱️

20 Min Prep

🔥

28 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tbsp Olive Oil
  • 1 chopped Onion
  • 200g Chicken Breast
  • pinch Ginger
  • 2 tblsp Harissa Spice
  • 10 Dried Apricots
  • 220g Chickpeas
  • 200g Couscous
  • 200ml Chicken Stock
  • Handful Coriander

Instructions

1
fiery up the olive cooking oil in a large frying cooking vessel and bake the bulb greens for 1-2 mins just until softened.
2
toss in the chicken and sauté for 7-10 mins until cooked through and the onions have turned golden.
3
zest over the ginger, agitate through the harissa to coat everything and bake for 1 min more.
4
Tip in the apricots, chickpeas and couscous, then empty over the stock and agitate once.
5
wrap with a lid or tightly wrap the cooking vessel with foil and leave for about 5 mins until the couscous has soaked up all the stock and is soft.
6
Fluff up the couscous with a fork and scatter over the coriander to enjoy.
7
enjoy with extra harissa, if you like.

Recipe Information

Cuisine
Moroccan
Course
Chicken
Diet
Non-Vegetarian
Total Time
48 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

28 mins

Total Time

48 mins
#moroccan #chicken #non-vegetarian
Author

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.