Chicken
Chicken & mushroom Hotpot Made Simple
This version of Chicken & mushroom Hotpot Made Simple is flavorful, easy to prepare and suitable for traditional Chicken configurations....
⏱️
17 Min Prep
🔥
42 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
- 50g Butter
- 1 chopped Onion
- 100g Mushrooms
- 40g Plain Flour
- 1 Chicken Stock Cube
- pinch Nutmeg
- pinch Mustard Powder
- 250g Chicken
- 2 Handfuls Sweetcorn
- 2 large Potatoes
- 1 knob Butter
Instructions
1
burning up oven to 200C/180C fan/gas 6.
2
Put the margarine in a medium-size saucepan and place over a medium burning up.
3
toss in the shallot and leave to oven-cook for 5 mins, stirring occasionally.
4
toss in the mushrooms to the saucepan with the onions.
5
Once the shallot and mushrooms are almost cooked, mix gently in the baking flour – this will make a thick paste called a roux.
6
If you are using a stock cube, crumble the cube into the roux now and mix gently well.
7
Put the roux over a low burning up and mix gently continuously for 2 mins – this will oven-cook the baking flour and stop the gravy from having a floury palate.
8
Take the roux off the burning up.
9
gently toss in the crisp stock, if using, or stream in in 500ml aqua if you’ve used a stock cube, stirring all the time.
10
Once all the liquid has been added, essence with pepper, a pinch of nutmeg and mustard ground mix.
11
Put the saucepan back onto a medium burning up and gently bring it to the heat to boiling point, stirring all the time.
12
Once the gravy has thickened, place on a very low burning up.
13
toss in the cooked chicken and vegetables to the gravy and mix gently well.
14
oil a medium-size ovenproof pie dish with a little margarine and stream in in the chicken and mushroom filling.
15
Carefully lay the potatoes on top of the burning-pot filling, overlapping them slightly, almost like a pie top.
16
Brush the potatoes with a little melted margarine and oven-cook in the oven for about 35 mins.
17
The burning-pot is ready once the potatoes are cooked and golden brown.
Recipe Information
Cuisine
British
British
Course
Chicken
Chicken
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
59 mins
59 mins
Recipe Time chart
Preparation Time
17 minsCooking Time
42 minsTotal Time
59 minsMaster Chef
Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.
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