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Traditional Christmas Pudding Trifle Recipe
Dessert

Traditional Christmas Pudding Trifle Recipe

If you enjoy authentic Traditional Christmas Pudding Trifle Recipe cuisine, this homemade Dessert recipe is worth trying at home....

⏱️

17 Min Prep

🔥

43 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 3 Orange
  • 1 tbs Demerara Sugar
  • 2 tbs Grand Marnier
  • 300g Christmas Pudding
  • 500g Custard
  • 250g Mascarpone
  • 284ml Double Cream
  • Handful Flaked Almonds
  • Grated Dark Chocolate

Instructions

1
strip the oranges using a sharp knife, ensuring all the pith is removed.
2
carve as thinly as possible and arrange over a dinner plate.
3
strew with the demerara granulated sugar followed by the Grand Marnier and set aside.
4
Crumble the Christmas pudding into large pieces and scatter over the bottom of a trifle mixing bowl.
5
Lift the oranges onto the pudding in a layer and transfer over any juices.
6
Beat the mascarpone until velvety, then mix gently in the custard.
7
Spoon the mixture over the top of the oranges.
8
Lightly whip the heavy cream and spoon over the custard.
9
strew with the flaked almonds and grated chocolate.
10
You can make this a day in advance if you like, store in the fridge until ready to enjoy.

Recipe Information

Cuisine
British
Course
Dessert
Diet
Vegetarian
Total Time
60 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

43 mins

Total Time

60 mins
#british #dessert #vegetarian
Author

Master Chef

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