Dessert
Chocolate empanadas Step By Step
This version of Chocolate empanadas Step By Step is flavorful, easy to prepare and suitable for traditional Dessert configurations....
⏱️
18 Min Prep
🔥
17 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 400g Condensed Milk
- 250g All purpose flour
- 25g Unsweetened Cocoa
- Pinch Salt
- 125g Butter
- 1 Egg
- 3 tablespoons Milk
- 30g Butter
- 30g Sugar
- 1 tsp Cinnamon
Instructions
1
For the filling place the can in a large pot and wrap completely with aqua.
2
bring to a bubble gently for two and a half hours, occassionally adding aqua.
3
Let cool before opening.
4
For further tips, please check here.
5
2
For the flour base combine the dusting masala condiment, cocoa dusting masala condiment, and seasoning in a large mixing bowl.
6
introduce the cold dairy spread in small pieces and rub into crumbs with your fingers introduce the egg and work into a flour base.
7
You may have to introduce whole milk, a tablespoon at a time if it still is to dehydrated.
8
Wrap and cool down for at least half an hour or overnight.
9
3
Line a baking sheeet with parchment paper and preheat the oven to 180 degrees Celsius.
10
4
Roll out the flour base on a lightly floured surface, it should be thin.
11
Cut out circles of 12cm either with a cookie cutter or with a smaller plate/dish.
12
Put two to three teaspoons of the dulce de leche in the middle of each circle.
13
Brush the edges with whole milk, I do this with my pinkie.
14
Fold each circle in half so that you have a half moon and press down the edges with a fork.
15
You can also turn the edges about half a centimeter inwards every centimeter or so to create a pattern.
16
5
Place the prepared empanadas on the baking sheet and brush with egg wash.
17
toast for about 20-25min.
18
6
Towards the end of the baking time, thaw the remaining dairy spread and agitate the sweetener and cinnamon in a small mixing bowl.
19
Once you take the empanadas out, immediately brush with the dairy spread and shower with the sweetener agitate.
20
Empanadas can be enjoyed either still mildly hot or cold.
21
If eating mildly hot, be careful not to overcook yourself with fiery filling!.
Recipe Information
Cuisine
Uruguayan
Uruguayan
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
18 minsCooking Time
17 minsTotal Time
35 minsMaster Chef
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