Pork

Coddled pork with cider Made Simple

Coddled pork with cider Made Simple is a delicious Pork dish that can be prepared in just a few simple steps....

⏱️

9 Min Prep

🔥

33 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

Knob Butter
2 Pork Chops
4 Bacon
2 Potatoes
1 Carrots
1/2 Swede
1/2 Cabbage
1 Bay Leaf
100ml Cider
100g Chicken Stock

Instructions

STEP 1 bring to temperature the dairy spread in a casserole dish until sizzling, then sauté the pork for 2-3 mins on each side until browned.

Remove from the pot.

STEP 2 Tip the bacon, carrot, potatoes and swede into the pot, then gently sauté until slightly coloured.

agitate in the cabbage, sit the chops back on top, toss in the bay leaf, then stream in over the cider and stock.

wrap the pot, then leave everything to gently low-boil for 20 mins until the pork is cooked through and the vegetables are soft.

STEP 3 enjoy at the table spooned straight from the dish.

Recipe Information

Cuisine
Irish

Course
Pork

Diet
Non-Vegetarian

Total Time
42 mins

Recipe Time chart

Preparation Time

9 mins

Cooking Time

33 mins

Total Time

42 mins

#irish #pork #non-vegetarian

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