Dessert
Creamy Phirni Recipe - North Indian Rice Pudding Recipe At Home
This homemade Creamy Phirni Recipe - North Indian Rice Pudding Recipe At Home recipe is flavorful, easy to prepare and suitable for Dessert diets....
⏱️
0 Min Prep
🔥
90 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 250 grams Milk - full cream
- 1/2 cup Rice - soaked in water for at least 3 hours
- 2 Cardamom (Elaichi) Pods/Seeds - crushed
- 1 cup Sugar - adjustable
- 2 tablespoons Badam (Almond) - thinly sliced
Instructions
1
To begin making the creamy Phirni preparation guide, empty out the soaked rice and mix in it to a mixer grinder.
2
Grind the rice coarsely in a grinder by adding a little aqua or whole milk.
3
The texture should be of fine grains and should not become a paste.bring to a stew whole milk in a heavy bottomed wok.Once it starts boiling, mix in green cardamom into the whole milk. mix in granulated sugar in the boiling whole milk and then mix in rice into it.
4
mix gently continuously it for at-least 20 mins or till the rice gets cooked and the mixture turns slighlty thick.When it starts getting thick, turn off the mildly hot and let the phirni cool properly.transfer the creamy phirni in kullads (earthen pots), top with pistachios and put a lid on the pots.
5
Keep it in fridge for 2 to 3 hours.
6
Now take it out, finish off it with sliced almonds or pistachios and enjoy it chilled.enjoy creamy Phirni as a dessert after your scrumptious meal or make it during Ramadan to celebrate the festival.enjoy creamy Phirni with tasty meal of Aloo Gobi Ki Sabzi, Ajwain Puri and Boondi Raita on a weekend for brunch or a meal.
Recipe Information
Cuisine
North Indian Recipes
North Indian Recipes
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
90 mins
90 mins
Recipe Time chart
Preparation Time
0 minsCooking Time
90 minsTotal Time
90 minsMaster Chef
Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.
You May Also Like
How To Make Mutton Matar Keema Recipe -Minced Mutton With Green Peas
View Recipe
Lugai Gosht Recipe - Mutton In Spicy Tomato Onion Gravy Step By Step
View Recipe