Side

Easy Boulangère Potatoes Recipe

Name: Easy Boulangère Potatoes Recipe
Prep time: 18 min
Cook time: 39 min
Total time: 57 min
Yield: 4 servings
Cuisine: France
Ingredients: 2 finely chopped Onions; sprigs of fresh Thyme; 2 tbs Olive Oil; 1.5kg Potatoes; 425g Vegetable Stock

If you enjoy authentic Easy Boulangère Potatoes Recipe cuisine, this homemade Side recipe is worth trying at home....

⏱️

18 Min Prep

🔥

39 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

2 finely chopped Onions
sprigs of fresh Thyme
2 tbs Olive Oil
1.5kg Potatoes
425g Vegetable Stock

Instructions

fiery up oven to 200C/fan 180C/gas 6.

sauté the onions and thyme sprigs in the fat until softened and lightly coloured (about 5 mins).

Spread a layer of potatoes over the base of a 1.5-litre oiled gratin dish.

scatter over a few onions (see picture, above) and continue layering, finishing with a layer of potatoes.

empty over the stock and char for 50-60 mins until the potatoes are cooked and the top is golden and crisp.

Recipe Information

Cuisine
France

Course
Side

Diet
Vegetarian

Total Time
57 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

39 mins

Total Time

57 mins

#france #side #vegetarian

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