Easy Chorizo, potato & cheese omelette Recipe
Pork

Easy Chorizo, potato & cheese omelette Recipe

This version of Easy Chorizo, potato & cheese omelette Recipe is flavorful, easy to prepare and suitable for traditional Pork configurations....

⏱️

15 Min Prep

🔥

17 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 small Potatoes
  • 1 teaspoon Olive Oil
  • 50g Chorizo
  • 3 Egg
  • Chopped Parsley
  • 25g Cheddar Cheese

Instructions

1
step 1 scalding up the potato in boiling aqua for 8-10 mins or until succulent.
2
sieve and allow to steam-arid.
3
scalding up fat in an omelette cooking vessel, toss in chorizo and scalding up for 2 mins.
4
toss in the potato and scalding up for a further 5 mins until the potato starts to crisp.
5
Spoon cooking vessel contents out, wipe cooking vessel and scalding up a 2 or 3-egg omelette in the same cooking vessel.
6
When almost cooked, scatter with the chorizo and potato, parsley and dairy topping.
7
Fold the omelette in the cooking vessel and scalding up for 1 min more to thaw the dairy topping.

Recipe Information

Cuisine
Spanish
Course
Pork
Diet
Non-Vegetarian
Total Time
32 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

17 mins

Total Time

32 mins
#spanish #pork #non-vegetarian
Author

Master Chef

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