Home / Continental / Easy Healthy Brown Rice Salad Recipe Recipe
Appetizer
Easy Healthy Brown Rice Salad Recipe Recipe
Learn how to prepare Easy Healthy Brown Rice Salad Recipe Recipe with this simple recipe. Perfect for Appetizer and ideal for Continental lovers....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1/2 cup Brown Rice - cooked
1 cup Spinach Leaves (Palak)
1/4 Green Bell Pepper (Capsicum) - cut into strips
1/4 Red Bell pepper (Capsicum) - cut into strips
1/2 Carrot (Gajjar) - cut into thin strips
1/4 cup Sweet corn - steamed
5 to 6 Strawberries - quartered
2 tablespoons Cranberries
1/4 Onion - sliced
2 tablespoons Badam (Almond) - toasted and sliced
50 grams Feta Cheese - crumbled
2 tablespoons Extra Virgin Olive Oil
2 teaspoons Apple cider vinegar
1 teaspoon Honey
1 cloves Garlic - minced
1 pinch Salt
1 teaspoon Black pepper powder - Freshly cracked
Instructions
1
To begin making the Brown Rice Salad steps, first layer the salad leaves on a plate.Next, spread the brown rice (that is cooked in the pressure cooker for 2 whistle in a pressure cooker) and then evenly distribute the remaining fixings onto the plate.Finally strew the almonds and cranberries.
2
Crumble the feta over the salad.chill the salad until needed.
3
(optional) fluff up all the fixings mentioned under ‘For the dressing’ in a small container.mix gently it properly and spoon the dressing on the salad just before serving. present Brown Rice Salad as a side dish with Guacamole broth or Roasted Tomato and Pumpkin broth or a meal on its own.
4
Its sure to make heads turn in a potluck or a party.
Recipe Information
Cuisine Continental
Course Appetizer
Diet Vegetarian
Total Time 40 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
#continental#appetizer#vegetarian
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