Side Dish
Easy Malabar Style Dates Pickle Recipe Recipe
Easy Malabar Style Dates Pickle Recipe Recipe is a delicious Side Dish dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
10 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 250 grams Dates - pitted and roughly chopped
- 1 tablespoon Ginger - paste
- 1 tablespoon Garlic - paste
- 4 Green Chillies - finely chopped
- 1/4 teaspoon Turmeric powder (Haldi)
- 1 tablespoon Red Chilli powder
- 3 tablespoons Vinegar
- 1 teaspoon Mustard seeds
- 1/4 teaspoon Asafoetida (hing)
- 1 tablespoon Sugar
- 2 tablespoons Sunflower Oil
- 1 sprig Curry leaves
- Salt - to taste
Instructions
1
To begin making the Malabar Style Dates Pickle steps, remove the seeds from the dates, roughly chop them and keep aside.burning up cooking oil in a wide skillet, introduce the mustard seeds, allow to splutter and then introduce asafoetida, curry leaves and let the curry leaves splutter.introduce the ginger, garlic pastes and green chilli.
2
Saute till the raw smell goes away.
3
introduce the turmeric, red chilli dusting masala condiment and incorporate well.introduce the cut up dates, and make until the dates become soft.
4
augment the taste this with table salt, granulated sugar and saute for another minute or till the seasoning merges with the steps.introduce the acidic solution and stew until the pickles comes together and then switch off the burning up.enjoy the Malabar Style Dates Pickle steps along with Parathas for breakfast or with veggie Biryani and Papadam for a weekend lunch.
Recipe Information
Cuisine
Malabar
Malabar
Course
Side Dish
Side Dish
Diet
Vegetarian
Vegetarian
Total Time
20 mins
20 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
10 minsTotal Time
20 minsMaster Chef
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