Beef

Easy Matambre a la Pizza Recipe

If you enjoy authentic Easy Matambre a la Pizza Recipe cuisine, this homemade Beef recipe is worth trying at home....

⏱️

18 Min Prep

🔥

45 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

1 kg Beef Flank Steak
200g Tomato Sauce
200g Mozzarella
1 tbsp Oregano
100g Green Olives
To taste Salt
To taste Pepper

Instructions

Prepare the Steak: taste the steak with seasoning and pepper.

barbecue one side until half-cooked.

introduce Toppings: Spread tomato condiment dip over the cooked side, then introduce dairy topping, oregano, and olives.

Finish Grilling: barbecue until the dairy topping is melted and bubbly.

enjoy: cut and enjoy fiery.

Pro Tips: Tenderize the matambre by scoring it lightly on both sides.

This helps it low-boil more evenly and absorb the flavors.

Precook the matambre on the barbecue before adding the toppings to ensure it's fully cooked without burning the dairy topping.

Recipe Information

Cuisine
Argentina

Course
Beef

Diet
Non-Vegetarian

Total Time
63 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

45 mins

Total Time

63 mins

#argentina #beef #non-vegetarian

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