Appetizer

Easy Pinto Bean Salsa Salad Recipe Recipe

Name: Easy Pinto Bean Salsa Salad Recipe Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 cup Pinto Beans - soaked in water overnight; 1 Onion - chopped; 1 Tomato - chopped; 1 Avocado - peeled; 1 tablespoon Adobo Sauce; 1 Chipotle peppers - chopped; 2 tablespoons Lemon juice; Coriander (Dhania) Leaves - Handful

Learn how to prepare Easy Pinto Bean Salsa Salad Recipe Recipe with this simple recipe. Perfect for Appetizer and ideal for Mexican lovers....

⏱️

10 Min Prep

🔥

10 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

1 cup Pinto Beans - soaked in water overnight
1 Onion - chopped
1 Tomato - chopped
1 Avocado - peeled
1 tablespoon Adobo Sauce
1 Chipotle peppers - chopped
2 tablespoons Lemon juice
Coriander (Dhania) Leaves - Handful

Instructions

To begin making the Pinto Bean Salsa Salad method, first pressure make the pinto beans for one whistle in a pressure cooker and 10 mins on low toasty (or till they are just soft).filter and cool completely.In a mixing mixing bowl combine the onions, tomatoes, avocado, chipotle pepper, lime nectar, coriander leaves, and the cooked pinto beans.

Toss the salad well and dish up dish up Pinto Bean Salsa as a salad or a party starter/snack along with Tortilla chips or as a side dish with Naked Burrito mixing bowl.

Recipe Information

Cuisine
Mexican

Course
Appetizer

Diet
Vegetarian

Total Time
20 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

10 mins

Total Time

20 mins

#mexican #appetizer #vegetarian

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