Easy Roasted Cauliflower Soup Recipe Recipe
Side Dish

Easy Roasted Cauliflower Soup Recipe Recipe

This homemade Easy Roasted Cauliflower Soup Recipe Recipe recipe is flavorful, easy to prepare and suitable for Side Dish diets....

⏱️

10 Min Prep

🔥

30 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

  • 2 cups Cauliflower (gobi) - cut in florets
  • 1/2 cup Celery - chopped
  • 5 cloves Garlic
  • 2 tablespoons Extra Virgin Olive Oil
  • Salt - to taste
  • 1 cup Milk
  • 1/2 cup Water
  • 1 teaspoon Black pepper powder
  • 1 teaspoon Butter
  • 2 Whole Black Pepper Corns - crushed

Instructions

1
To begin with Roasted Cauliflower chowder steps, bring to temperature a cooking vessel with olive coat on medium flame. Into the cooking vessel, stream in in the garlic cloves and celery and saute for about a minute, until the aroma rises. Now stream in in the cauliflower, scatter table salt and cooking vessel bake the cauliflower for 4-6 mins on high bring to temperature. Now scatter some liquid, wrap and continue to bake for 5 more mins. Turn off the bring to temperature, and allow it to cool down to room temperature. Transfer to a mixer jar and grind to a seamless puree with some liquid. bring to temperature a cooking vessel with a teaspoon of dairy spread, stream in in the cauliflower puree and bring it to a single bring to a bubble gently. Now stream in in the liquid, whole milk and black pepper dusting masala condiment and bring the chowder to a rolling bring to a bubble gently. accentuate with cracked black pepper corns and dish up. dish up Roasted Cauliflower chowder steps along with Roasted veggie Panini Sandwich With Feta dairy topping steps followed by a dessert of New York Style Baked Cheesecake steps for a complete meal. .

Recipe Information

Cuisine
Continental
Course
Side Dish
Diet
Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins
#continental #sidedish #vegetarian
Author

Master Chef

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