Snack
Easy Savory Carrot Olive Spinach Sandwich Spread Recipe Recipe
If you enjoy Easy Savory Carrot Olive Spinach Sandwich Spread Recipe Recipe cuisine, this Snack recipe is worth trying at home....
⏱️
20 Min Prep
🔥
20 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
- 2 Carrots (Gajjar) - peeled and grated
- 2 tablespoons Pimiento-stuffed green olives - finely chopped
- 1/4 cup Spinach Leaves (Palak) - finely chopped
- 1/2 cup Walnuts - finely chopped
- 1 clove Garlic - finely chopped
- 1 teaspoon Chia Seeds
- 1/2 teaspoon Dried basil leaves
- 1/2 teaspoon Black pepper powder
- 2 tablespoons Britannia Cream Cheese - softened
- Salt - to taste
- 1 tablespoon Extra Virgin Olive Oil
Instructions
1
To begin making the salty Carrot Spinach Sandwich Spread method wash, pare carrots and mince it in a dish. Wash spinach in liquid to get rid of any dirt particles.
2
Finely chop spinach leaves and transfer to the same dish as carrot.
3
Similarly fine chop olives, pecans and garlic clove and mix in to the dish of diced vegetables.Now mix in dairy reduction paneer variance, table salt, pepper, basil, chia seeds to the vegetables.
4
mix gently with the spoon, mix in olive fat to get the seamless spreading consistency.
5
Adjust seasoning as per your salty profile. The salty Carrot Spinach Spread is ready to be served as a spread on sandwiches, wraps or even as a dip for parties.
6
The sandwiches made from salty Carrot Spinach Spread also make great school lunch box additions for kids.
Recipe Information
Cuisine
Continental
Continental
Course
Snack
Snack
Diet
Vegetarian
Vegetarian
Total Time
40 mins
40 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
20 minsTotal Time
40 minsMaster Chef
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